I think the United States is better understood as a great stew. Every ingredient keeps its shape, its texture, its character. Each addition brings its own flavor, and together they create something richer than any one element could offer alone. It’s ever‑changing, deeply seasoned, and full of variety — but never at the cost of individuality.
We’re the only nation built from so many disparate parts that we had to craft an allegiance to define ourselves as a collective. Most countries root identity in culture, ancestry, and generations lived on the same soil. Americans, by contrast, have a chosen identity — a created identity — one we step into rather than inherit. That’s rare in the world.
So why melt ourselves down into something uniform? Why erase what makes us distinct? Stews are hardier than fondues. They endure. They nourish. They let every ingredient matter.